Archive

Category: Sezon

Martyrs
Sezon

Martyrs

I don't have a special device for making 'mucenici', but I always use what I have on hand to shape them into the figure eight. I enjoy preparing them when I have time because the 'mucenici' need to...

The fluffiest fasting martyrs
Sezon

The fluffiest fasting martyrs

I have prepared post meringues several times, but yesterday I had more free time in the morning and I started making them again. I am not exaggerating at all: they turned out very fluffy, just as...

Roasted pumpkin
Sezon

Roasted pumpkin

I don't often make complicated desserts, but roasted pumpkin remains one of the recipes I return to in autumn and winter, especially when I find good pumpkins at the market. I have always found it to...

Bean cream tartines
Sezon

Bean cream tartines

I recently made bean soup and, as usual, I cooked more beans than I needed. I set aside about 200 g of boiled beans without a clear plan, and the next day I tried to make a simple spread for toast...

Red lentil dish
Sezon

Red lentil dish

In general, I make this red lentil dish when I want something hearty, meatless, and quick to prepare. I have found that it is one of the simplest meals you can make with what you have on hand. If I...

Mushroom Rice Pilaf
Sezon

Mushroom Rice Pilaf

I have tried many variations of rice pilaf with mushrooms over time. It's the kind of recipe I make when I have mushrooms on hand, whether canned or fresh, and I don't want to spend too much time by...

Vegan Black Cake
Sezon

Vegan Black Cake

I prepared this vegan brownie for my mom for March 8th. It's the kind of dessert I can make calmly in an afternoon, without worrying about having to search for complicated ingredients or spend hours...

Snack with leek and olives
Sezon

Snack with leek and olives

I usually make this snack when I have some leftover leeks and a few olives in the fridge. It’s made from simple ingredients, like for a savory tart, and you don’t need complicated utensils or...

Mushroom stew in a cauldron
Sezon

Mushroom stew in a cauldron

On an ordinary day, when I'm in the mood for something simple and without too much hassle, I start making a mushroom stew in a cast iron pot. I've noticed that the food tastes different in the cast...

Bean stew
Sezon

Bean stew

În fiecare toamnă, când se răcește vremea, ajung mereu să fierb o oală mare de fasole simplă, cu ceapă, roșii și mirodenii. Mi-am dat seama că singurul lucru care cere un pic de răbdare...

Bean stew
Sezon

Bean stew

I have made this bean stew many times, especially when I want something simple and filling. Dried beans require a bit of planning, especially if you soak them overnight, but it's not a mandatory...