On days when I don't feel like spending too much time in the kitchen but still want something hearty and warm on the table, I quickly make this rice with vegetables and lentils. A simple combination,...
It was a weekend afternoon when I made this cake again because I had some leftover plum jam and walnuts from the fall. Every time, the base turns out moist and chocolatey, and the combination of...
On days when I don't want to spend much time in the kitchen, I turn to couscous with vegetables. I usually prepare it when I have a mix of frozen vegetables in the freezer and don't want to chop...
When I don’t have much time or the energy for something complicated, I make rice with vegetables. It’s perfect when I want a light meal or have vegetables that need to be used up. Each pot turns...
De obicei, când se apropie sărbătorile de iarnă și toată lumea ține post, ne strângem în bucătărie să facem sarmale fără carne. De multe ori le pregătesc împreună cu soacra: ea se...
If I run out of eggs or simply want something light, I make potato patties with greens. I prepare them especially when I have sprouted potatoes and greens that are starting to wilt. They are suitable...
Seara las de obicei cartofii la fiert, ca să nu mă grăbesc dimineața. E mai simplu așa, scot cartofii răciți din frigider, îi curăț fără stres și mă apuc direct de restul pregătirilor....
Dimineața, când nu am chef să gătesc ceva complicat sau când ajung acasă după serviciu și vreau ceva sățios dar rapid, fac tartine cu fasole frecată. Painea prăjită și fasolea batută...
If I need a quick meal and don’t feel like cooking something complicated, rice with broccoli and cauliflower is one of the easiest solutions. Especially when I have frozen vegetables in the freezer...
On weekends, when I don't feel like complicated recipes or those that require too much attention, I make beaten beans. I usually cook it when I crave something filling that keeps well in the fridge....
De obicei fac pilaf cu ciuperci atunci când am chef de ceva rapid, dar totuși consistent, fără să am prea multă grijă la ingrediente. De data asta am folosit ghebe congelate și orez integral,...
The first time I made vegan stuffed cabbage rolls with mushrooms was in the fall, after gathering a lot of mushrooms from the market. I had a few jars of cooked mushrooms left, so I decided to use...