Baked Snails with Cheese (Pasta with Cheese and Sour Cream) When I find cheese from my grandmother, I try to take advantage and make something simple and good. Baked snails with cheese are one of...
Tagliatelle pasta with white sauce and mushrooms I usually cook this recipe in the evening, especially when I need something hearty but not complicated. The onion and mushrooms give a pleasant...
This pizza dough recipe has been a go-to for me, especially when I’m in the mood for homemade pizza and want a simple crust without complications. Typically, I prepare the dough in advance, letting...
I usually make pizza at home when I have more free time, especially on weekends. One evening I wanted something quick, but with ingredients that I usually have in the fridge: ham, mushrooms, cheese,...
XXL Romanian Bruschetta When I need something quick in the morning, especially if I have some dark bread that’s starting to harden a bit, I make Romanian bruschetta. They are not fancy or...
Milk and dark flour rolls I often find myself making these rolls at home, especially when I want fresh bread but don't have much time to spend in the kitchen. The first time I tried the classic...
I started making this simple bread when I wanted something quick and didn't feel like complicated recipes or special ingredients. It's the kind of basic dough you make by eye after a few tries,...
I have made this pizza at home dozens of times whenever I wanted something quick, uncomplicated, with a fluffy crust and simple ingredients. It always turns out great, and you don’t need a mixer or...
I have often made whole grain spaghetti with eggplant cream, lemon, mint, poppy seeds, and mozzarella. I enjoy eggplants cooked in simple ways, and I believe this recipe highlights their flavor quite...
I have made this bread recipe at home dozens of times, especially when I need two loaves at once. It's nothing complicated and doesn't require special techniques or rare ingredients. Just flour,...
Every time I don't know what to cook, I go back to this recipe with sheets and spaghetti. I usually use what I have in the fridge: bacon, vegetables, a few sheets of pastry, cream, and some...
I often return to this recipe because it's the kind of dish you make when you're craving something hearty but don’t want to spend all day in the kitchen. Most of the time, I cook this combination...