When I cook saganaki mussels, it's usually because I found fresh mussels and I'm not in the mood for complicated recipes. Everything is done in a pan and then in the oven. The onion and garlic really...
I have prepared seafood paella with roasted tomatoes and peppers a few times for meals with friends, especially when I feel like something hearty but not complicated. I make it when I find fresh...
I have received pike roe directly from the Danube Delta several times, well salted, as they are preserved. Each time I followed the advice of a knowledgeable friend: the roe sits in brine for 10...
When I need to cook for the whole family, this oven-baked hake recipe with vegetables is one I often return to. The ingredients are simple, readily available, and the result is light and fresh,...
Mackerel on a bed of red onion I make this often when I find fresh mackerel, especially because I don't have to stay by the oven for long. Once I prepare the fish and arrange everything in the dish,...
I don't make fish roe very often, but when I'm in the mood for something fresh, it's worth the effort. This recipe is simple, with no complicated steps, and it always turns out well. It's the kind of...
Novac fillet on a citrus bed with caper sauce I tried the Novac fillet with citrus out of curiosity after seeing the recipe from Vero_closca. I didn't change essential things, just adapted a few...
When I have fresh fish and I don't want to complicate things, I often choose fried carp with gremolata sauce. The thick slices cook quickly and remain juicy inside, while the fresh parsley and lemon...
Fried Carp with Sautéed Vegetables I have often found myself with fresh fish and not wanting to complicate it too much with heavy sauces or sophisticated sides. Every time I chose to fry it simply...
I have often found mackerel at a good price and taken it for a quick and uncomplicated recipe, especially when I don't feel like fussing around. I have made this brine several times because it...
Fish with Mushroom Sauce and Red Rice I have often made this combination of fish fillets with mushroom sauce and red rice. It's not a complicated dish, but it requires a bit of attention to...
Every time I cook fish, I find myself searching through the fridge for something to change the flavor a bit. One day, I had some pike fillets and slices of prosciutto that needed to be used. There...