Every time we have an important anniversary in the family, I think of this cake with nectarine and plum cream. I was first asked for it for a big event, and since then I’ve been making it regularly...
On a weekend afternoon, I needed to whip up something quick with what I had on hand. I found a leftover pack of margarine, a bag of ground walnuts, and a bit of sugar, so I ended up back at this...
When I first came across these walnut cookies, I wasn't planning to make anything special. I had some leftover roasted walnuts and some half-used plum jam in the fridge. They are not too sweet and...
I have made these cookies several times over the past month, mainly because I keep finding fresh ginger at the supermarket and had leftover chocolate from other recipes. I love the combination; the...
The first time I made these candies at home was one evening when I didn’t feel like complicated desserts, but I wanted something sweet quickly. No oven is needed, just a bowl, ingredients that are...
I made these cookies for a platter with various pastries for a family anniversary. They were perfect because they don't spoil easily and you can make several varieties without much hassle. I love...
When I don't have much time in the morning or want something warm and quick for a snack, I make a very simple version of rice pudding with apples and cinnamon. I use dessert packets, like Dr. Oetker,...
I don't know about you, but at my place, Red Velvet cupcakes make it to the table quite often. I usually make them in the evening, especially when I'm craving something simple, with a soft base and...
I remembered the silicone molds my mom received on the eve of St. Nicholas, with patterns that can’t be left forgotten in the cupboard for too long. I used them one morning when I wanted something...
Some time ago, I prepared this rustic tart with homemade chocolate and Amaretto for a contest at my son's school. I made two tarts because one had to come home, not just be presented at school. The...
Today I made the apple meringue pie again because I had a few older apples in the pantry. I realized that this recipe is one of the simplest ways to turn "not-so-perfect" apples into a dessert that...