Cheese Dumplings with Elderberry Jam I have tried this recipe several times, usually when I find good fresh cheese. This time I also had a jar of homemade elderberry jam, so I didn't hesitate. The...
I have made these cupcakes several times, especially when I need something quick for guests or when I have leftover mascarpone in the fridge. The recipe is not complicated, the ingredients are quite...
I have made this cake several times, usually when we have guests over and I need a lighter dessert. It’s the kind of cake that doesn’t feel heavy or overwhelming, with a nice balance between...
I made these puff pastry bites one evening when I was craving something sweet, but I didn't want to spend too much time in the kitchen. I had a package of store-bought puff pastry and two boxes of...
On a Saturday afternoon, I wanted to make something I could snack on for a few days, not too sweet and not complicated. I chose these crumbly crescent rolls because I know they always turn out well,...
Homemade Chocolate with Biscuits and Caramelized Nuts When I first made this homemade chocolate, I didn't expect it to disappear so quickly from the tray. It's a dessert that doesn't require much...
When I first tried to make a diplomat roll, I couldn't find a clear recipe that matched my childhood memories. I searched for variations and asked around until I came across a recipe from a chef that...
I usually make this cake in the fall or when I still have frozen plums from summer. It's one of those cakes with a fluffy base, tart plums, a slightly gelatinous cream, and roasted nuts that brings...
Coffee Cream, Mascarpone, and Fruit Cake I made this cake for my partner's anniversary because I wanted something that combined the colors white and red – and that also matched his passion for...
After preparing a tray of oven-baked chicken for the whole family, I realized I had nothing quick and sweet for myself. I made these Dukan muffins while the kitchen was still warm, and I ended up...
I have made this yogurt and pineapple cake many times when I need a quick, no-bake dessert, and I want something light and refreshing. I usually prepare it in the summer, but it works anytime you...