Dessert
Chocolate and ginger biscuits
I have made these cookies several times over the past month, mainly because I keep finding fresh ginger at the supermarket and had leftover chocolate from other recipes. I love the combination; the cookies come out slightly soft on the inside and have a subtle spicy flavor. They are great for packing or keeping in a container on the kitchen counter.
Quick Info
Total time: 3 hours 30 minutes… EN: View full recipe: Chocolate and ginger biscuits
RO: Biscuiti cu ciocolata si ghimbirES: Galletas de chocolate y jengibreFR: Biscuits au chocolat et au gingembreDE: Schokoladen- und IngwerkekseIT: Biscotti al cioccolato e zenzeroPL: Ciasteczka czekoladowe z imbiremPT: Biscoitos de chocolate e gengibreTR: Çikolata ve zencefil bisküvileriEL: Μπισκότα σοκολάτας και τζίντζερRU: Песочное печенье с шоколадом и имбиремZH: 巧克力姜饼JA: チョコレートとジンジャービスケットHI: चॉकलेट और अदरक के बिस्कुट
