I have made the Simeon II tart several times, especially when I crave a dessert with a fresh, slightly tangy taste. It's the kind of recipe where you don't spend much time on complicated layers, and...
Every time I make these little spoons with whipped cream and raspberries, the kitchen looks like after a serious playtime. None comes out identical to another, but that’s part of the charm. For me,...
În weekend-uri, când rămân brânzeturi prin frigider și parcă ar merge ceva cald lângă cafea, fac adesea plăcinta asta cu brânză dulce. E tipul de rețetă pe care o știi după câteva...
Brownie & cream cheese trifle Deschidere scurtă și naturală Am observat că în fiecare an, în decembrie, timpul chiar trece pe repede-înainte. N-am apucat să mă bucur așa cum aș fi vrut...
Berry Jelly Biscuit Cake I have made this cake many times when I needed something quick, no-bake, and that would please almost everyone. The base is made of biscuits with nuts and cocoa, and on top...
I have made these tender cookies with nuts and cranberries several times, especially when I wanted something quick, without too much hassle, yet still flavorful and textured. The most practical part...
I have been asked multiple times for the recipe for "12 O'Clock Cake." I don't even know where the name comes from, but I vividly remember running outside, shouting "the black man has arrived at 12...
I have made the Cocosana cake many times, especially when I need something simple, with layers and a clear coconut flavor. It is not overly sweet, the cocoa glaze hardens just right, and the cream...
Lemon and Caramel Cake I often wake up craving something sweet, but I don’t want to spend too much time in the kitchen or use expensive ingredients. I’ve had this recipe on hand for a while –...
I had a jar of rose jam that didn't excite me; I kept moving it from one place to another, and it never seemed to finish. So one day, I used it in the classic recipe for vegan brownies. It's one of...
Last weekend, I was in the mood for a refreshing dessert, so I made this berry mousse cake again. I usually prepare it when I find frozen berries in the freezer and don't want to make complicated...