Dessert
Pie with something fine, fluffy, and lard pastry
I made this tart on a day when I was testing the new camera, but I still stuck to the old recipe. It’s a simple recipe, with sweet cheese and lard dough, and the filling has something fine and fluffy, like you find at ‘Something Fine’. I like that there aren’t too many steps to follow. I used a round 28 cm pan and worked directly on baking paper, so I wouldn’t ruin the tart when taking it… EN: View full recipe: Pie with something fine, fluffy, and lard pastry
RO: Tarta cu ceva fin pufos si aluat cu osanzaES: Tarta con algo fino, esponjoso y masa de mantecaFR: Tarte avec quelque chose de fin, moelleux et pâte à la graisseDE: Torte mit etwas Feinem, Flauschigem und SchmalzgebäckIT: Torta con qualcosa di fine, soffice e pasta di struttoPL: Ciasto z czymś delikatnym, puszystym i ciastem ze smalcemPT: Torta com algo fino, fofinho e massa de banhaTR: İçinde ince, kabarık ve yağ hamuru olan pastaEL: Τάρτα με κάτι λεπτό, αφράτο και ζύμη με λίποςRU: Пирог с чем-то нежным, пушистым и тестом на салеZH: 饼干里有细腻、松软和猪油的面团JA: ラード生地のふわふわで繊細なパイHI: कुछ बारीक, फूला हुआ और चर्बी के आटे के साथ पाई