The chocolate chip cookies I usually make at the end of the year end up being baked several times throughout the year. They are quite quick to make and are not fussy. They are tender because I use...
I made this cake with yogurt and mascarpone cream one afternoon when I had some frozen sour cherries and wanted something refreshing. It turned out light, without spending too much time by the oven,...
I made this walnut and vanilla cake when I didn't have time to bake multiple layers, like in a classic Egyptian cake. The result is quite close in taste, and honestly, everyone finished it quickly. I...
I made this cake when I had some cherries in the freezer that I kept avoiding, and a box of ladyfingers left over from a tiramisu. It doesn’t look like a pastry shop creation, but I didn’t stress...
I prepared these cocoa pancakes one afternoon when I had leftover cream from another dessert and didn't want to throw it away. I chose Gordon Ramsay's recipe but adjusted the amount of cocoa based on...
When I made the Rudolf cake for the first time, I didn't complicate myself too much with special shapes, but the result was definitely worth it. It's one of those cakes with two layers, simple...
I have made the chocolate ganache cake with cocoa sponge several times, usually when I need a foolproof dessert for kids' parties. Every time, I find the recipe remains simple, even though it might...
Hencles (Saxon Sweet Bread) I made Hencles for the first time for a family meal after receiving the recipe from someone who cherishes Saxon traditions. It's a simple cake, but with a festive taste,...
I have made the Snickers cake many times, especially when I crave something substantial with nuts and chocolate, but without needing hard-to-find ingredients. The honey and nut base always turns out...
When I want a chocolate cream cake, I don't complicate things. I often return to this recipe for a light sponge and a simple cream that I learned from my sister. I prefer it for larger gatherings...
Lemon and Mascarpone Cream Cake I have prepared this lemon cream cake several times, especially when I need a refreshing dessert without complicated decorations. The sponge is simple, made with...