The first time I made these fluffy pancakes, I realized I needed a recipe that was neither heavy nor fussy. That's how I ended up combining simple ingredients, without any hassle, but with a good...
I made these biscuit balls with condensed milk when I needed a quick, no-bake dessert with simple ingredients. You don't need any special utensils, just a food processor to crush the biscuits. The...
On some weekends, when I have a little time and need something simple for my morning coffee, I make this marbled cocoa cake. It doesn't require hard-to-find ingredients and, honestly, it mixes...
These coconut crescents are from my old recipe book, at position 60, and I make them quite often, especially when I have extra coconut in the cupboard. If I want them to be tender, I prepare the...
I make these crescent cookies quite often, especially when I have leftover walnuts from other recipes and a bit of good butter in the fridge. They don’t require many ingredients and you won’t...
Egg White Cake with Caramel Cream I collected several egg whites from other recipes and kept them in the freezer, so I was looking for something quick to use them. This egg white cake is great when...
When I don't have country eggs on hand, I prefer to make tiramisu in cups, slightly adapted. This time I used mascarpone and liquid cream, and for decoration, I sprinkled crushed Amaretti cookies....
Mini and maxi chocolate cups with coconut and mascarpone cream I first tried this recipe when I received some silicone muffin molds and wanted to see if I could do something different with them. I...
Tortul Sah l-am făcut de multe ori, mai ales când am nevoie de un desert care să atragă privirile la masă. Nu-i greu de făcut, dar necesită puțină atenție la asamblare. Mi se pare genul de...
Chocolate muffins are something I prepare quite often when I crave something sweet but don't want to spend too much time in the kitchen. I've had this recipe on hand for a long time, and I usually...
I discovered this recipe from a close friend a few years ago, and I've made it quite a few times since. It's not the kind of complicated cake, but it has something special due to the tender dough and...