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Potato fritters – vegan potato patties
On days when I fast or simply want something meatless, I often make these potato patties. I usually use white potatoes because they turn out fluffier. This is the kind of recipe that doesn’t require much special preparation, just a few simple ingredients. If I have any boiled potatoes left over from another meal, I use those too. I love that they are soft on the inside and crispy on the outside… EN: View full recipe: Potato fritters – vegan potato patties
RO: Parjoale din cartofi – chiftelute din cartofi de postES: Tortitas de patata – croquetas de patata veganasFR: Galettes de pommes de terre – galettes de pommes de terre végétaliennesDE: Kartoffelpuffer – vegane KartoffelpufferIT: Frittelle di patate – polpette di patate veganePL: Placki ziemniaczane – wegańskie kotlety ziemniaczanePT: Fritadas de batata – bolinhos de batata veganosTR: Patates köftesi – vegan patates köftesiEL: Πατάτες τηγανιτές – vegan πατάτες κεφτέδεςRU: Картофельные оладьи – веганские картофельные котлетыZH: 土豆饼 – 素食土豆饼JA: ポテトフリッター – ヴィーガンポテトパティHI: आलू के पराठे – शाकाहारी आलू की टिक्की