Pasta/Pizza
Dough with lard
I came to the lard dough on a whim after I stumbled upon some forgotten lard in the freezer. Sometimes I really feel the need to try something different, especially when I want to keep myself busy a little longer in the kitchen. I already had the lard portioned, so it was easier to get started. I know not everyone always has the ideal flour at home, and I didn’t have it this time either, but it… EN: View full recipe: Dough with lard
