Dessert
The recipe for preparing papanasi with cherry jam
The first time I made papanasi at home, it was because I had fresh cheese in the fridge and a few jars of cherry jam forgotten on the shelf. Since then, I’ve repeated the recipe many times because it’s simple and made with readily available ingredients. Every time, I’m amazed at how easily you can create something delicious with the right texture.
Quick Info
Total Time: about 50 minutes … EN: View full recipe: The recipe for preparing papanasi with cherry jam
RO: Reteta de preparare a papanasilor cu dulceata de cireseES: La receta para preparar papanasi con mermelada de cerezasFR: La recette pour préparer des papanasi avec de la confiture de cerisesDE: Das Rezept zur Zubereitung von Papanasi mit KirschmarmeladeIT: La ricetta per preparare i papanasi con marmellata di ciliegiePL: Przepis na przygotowanie papanasi z dżemem wiśniowymPT: A receita para preparar papanasi com geleia de cerejaTR: Kiraz reçeli ile papanasi hazırlama tarifiEL: Η συνταγή για την παρασκευή παπανάσι με μαρμελάδα κερασιούRU: Рецепт приготовления папанаси с вишневым вареньемZH: 制作樱桃果酱泡芙的食谱JA: チェリージャムを使ったパパナシのレシピHI: चेरी जाम के साथ पापनासी बनाने की विधि