Rose cookies

You won’t believe what happened the first time I made these rose-shaped cookies: I started off with enthusiasm, kneading, coloring, cutting, rolling—everything was going smoothly until I tried to cut them and place them on the tray. I had made the dough a bit too soft, and it stuck everywhere; they didn’t look like anything at all… I’m not sure if it was the butter, too much heat in the… EN: View full recipe: Rose cookies