Meatball soup

I can’t forget the first time I tried making meatball soup on my own, with no one around to tell me what to do. I put in meatballs that were so big they remained raw in the middle, and the soup turned out cloudy, leaving everyone wondering why. Back then, I had no clue about details like using dry rice instead of cooked, or that you shouldn’t mix the sour cream directly into the pot if it isn’t… EN: View full recipe: Meatball soup