Mushroom stew

On a fasting day, when I craved something filling but without meat, I made this mushroom stew. I wanted to use the ingredients I already had in the fridge – onions, carrots, root vegetables, and some champignon mushrooms. I didn’t bother peeling the mushrooms; I just washed and sliced them directly. I didn’t need any elaborate plan – I used what I found, and it turned into a dish that really… EN: View full recipe: Mushroom stew