Delicious Tagliatelle Recipe with Creamy Leek Sauce and Kibbeling
Who doesn’t love a plate of perfectly cooked tagliatelle, enveloped in a creamy, aromatic sauce full of flavor? Today, I will share with you a simple yet special recipe that combines fresh ingredients and the umami taste of leeks with the crunchy texture of kibbeling, a delicious battered fish. This recipe is not only a feast for… EN: View full recipe: Tagliatelle in creamy leek sauce and kibbeling (Dutch-style battered fish)
RO: Tagliatelle in sos cremos de praz si kibbeling (peste pane in stil olandez)ES: Tagliatelle en salsa cremosa de puerro y kibbeling (pescado empanizado al estilo holandés)FR: Tagliatelles dans une sauce crémeuse au poireau et kibbeling (poisson pané à la hollandaise)DE: Tagliatelle in cremiger Lauchsauce und Kibbeling (niederländisch-panierter Fisch)IT: Tagliatelle in salsa cremosa di porro e kibbeling (pesce impanato in stile olandese)PL: Tagliatelle w kremowym sosie porowym i kibbeling (ryba w panierce w stylu holenderskim)PT: Tagliatelle em molho cremoso de alho-poró e kibbeling (peixe empanado ao estilo holandês)TR: Kremalı pırasa soslu tagliatelle ve kibbeling (Hollanda usulü pane balık)EL: Ταγκιατέλες σε κρεμώδη σάλτσα πράσου και kibbeling (ψάρι πανέ σε ολλανδικό στυλ)RU: Тальятелле в кремовом соусе из лука-порея и киббелинг (рыба в кляре по голландски)ZH: 宽面条配奶油韭菜酱和kibbeling（荷兰风味炸鱼）JA: クリーミーなリークソースのタリアテッレとキベリング（オランダ風の衣を付けた魚）HI: क्रीम लीक सॉस में टैग्लियाटेल और किबेलिंग (डच-शैली की तली हुई मछली)