We are cooking together the cheese dumplings, or “Käse Spätzle”, a delight that combines culinary tradition with enticing flavors. These dumplings are a comfort food, perfect for cool evenings and festive moments. Their origins are shrouded in history and passion, lovingly prepared in the kitchens of southern Germany, Austria, and Tyrol. It is time to embark on a culinary journey and discover… EN: View full recipe: K sesp tzle or cheese dumplings
RO: K sesp tzle sau galuscute cu branzaES: K sesp tzle o dumplings de quesoFR: K sesp tzle ou des boulettes de fromageDE: K sesp tzle oder KäseknödelIT: K sesp tzle o gnocchi di formaggioPL: K sesp tzle lub kluski z seremPT: K sesp tzle ou bolinhos de queijoTR: K sesp tzle veya peynirli köfteEL: K sesp tzle ή τυροκροκέτεςRU: K sesp tzle или сырные клецкиZH: K sesp tzle 或奶酪饺子JA: K sesp tzle またはチーズダンプリングHI: K sesp tzle या पनीर के डंपलिंग