Ciabatta Recipe – Italian Bread with Olive Oil Flavor
Who doesn’t dream of a slice of fresh ciabatta, with a crispy crust and fluffy crumb? This Italian bread is not just a simple recipe, but a culinary experience that will transport you to the heart of Italy. The name ‘ciabatta’ translates to ‘slipper’ and refers to its irregular shape, resembling an old shoe. It’s fascinating how a… EN: View full recipe: Ciabatta