Surimi Salad

On days when I don’t feel like cooking something complicated or want a quick dinner, I often make this surimi salad. It doesn’t require many ingredients, and the steps are simple. Sometimes I prepare it in the morning and take it for lunch, as it holds up well in the fridge for a few hours. Having tested it several times, I’ve made small adjustments to the textures and proportions to ensure it… EN: View full recipe: Surimi Salad