Fried trout with sour cream and garlic sauce
Preparation time: 15 minutes
Cooking time: 15 minutes
Total time: 30 minutes
Servings: 5
A simple and delicious dish, fried trout is an ideal choice for those who appreciate the authentic taste of fish. This classic recipe, which highlights the freshness of the ingredients, reminds us of the joy of family meals. Whether it’s an everyday meal or a… EN: View full recipe: Fried trout