Minced meat roll

I made these mini meat roulades wrapped in caul fat on a day when I wanted something different for dinner, but not something too complicated or difficult to manage. The composition is simple, the ingredients are easy to find, and I like that I can control exactly what goes into the meat. These roulades work both as an appetizer and as a main course, with mashed potatoes or a salad on the side…. EN: View full recipe: Minced meat roll