Fried carp with gremolata sauce
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Fried carp with gremolata sauce

RecipesYUM
When I have fresh fish and I don’t want to complicate things, I often choose fried carp with gremolata sauce. The thick slices cook quickly and remain juicy inside, while the fresh parsley and lemon sauce enhances their flavor. It’s the kind of dish I can prepare on an ordinary day, without fuss, especially if I have some chilled wine.

Quick Info

Total time: about 45 minutes
Preparation time:… EN: View full recipe: Fried carp with gremolata sauce

RO: Crap prajit cu sos gremaolataES: Carpa frita con salsa gremolataFR: Carpe frite avec sauce gremolataDE: Gebratener Karpfen mit Gremolata-SauceIT: Carpa fritta con salsa gremolataPL: Smażony karp z sosem gremolataPT: Carpa frita com molho gremolataTR: Kızarmış sazan balığı gremolata sosuylaEL: Τηγανητός κυπρίνος με σάλτσα γκρεμόλαταRU: Жареный карп с соусом гремолатаZH: 炸鲤鱼配格雷莫拉塔酱JA: グレモラータソースのフライドカープHI: तले हुए कार्प के साथ ग्रेमोलाटा सॉस