Meatballs in bread

Meatballs in dough (or ‘coated’ meatballs) are something I’ve made a few times when I had ground meat and some leftover dough from bread. The recipe has been circulating for a while; I’ve seen it with several people, and I decided to try it out of curiosity and because it doesn’t involve complicated steps. If you already have dough made, the meatball part goes quickly, and overall, it’s not a lot… EN: View full recipe: Meatballs in bread