YUM Recipes

Cabbage with smoked meat in a Roman pot

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Cabbage with Smoked Meat in a Roman Pot: A Winter Recipe that Delights the Senses

If you are looking for a comforting and flavorful dish for winter evenings, cabbage with smoked meat in a Roman pot is the perfect choice. This simple and delicious recipe combines traditional ingredients, offering a nourishing meal that will remind you of family dinners from childhood. Whether you prefer sweet or… EN: View full recipe: Cabbage with smoked meat in a Roman pot

RO: Varza cu afumatura in vas romanES: Repollo con carne ahumada en una olla romanaFR: Chou avec viande fumée dans une poterie romaineDE: Kohl mit geräuchertem Fleisch in einem römischen TopfIT: Cavolo con carne affumicata in un tegame romanoPL: Kapusta z wędzonym mięsem w naczyniu rzymskimPT: Repolho com carne defumada em um pote romanoTR: Füme etli lahana Roma tenceresindeEL: Λάχανο με καπνιστό κρέας σε ρωμαϊκή κατσαρόλαRU: Капуста с копченым мясом в римском горшкеZH: 烟熏肉炖卷心菜在罗马锅中JA: ローマ鍋で燻製肉とキャベツHI: रोमन बर्तन में धुएं में पकी गोश्त के साथ पत्तागोभी
←Mini cakes with mulled wine and goji berries
Lentil dish with pork→

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