Dessert
Upside-down cake with plums
Upside-Down Cake with Caramelized Plums
Preparation time: 30 minutes
Baking time: 40-45 minutes
Total time: 1 hour and 15 minutes
Servings: 20 servings
This delicious cake is the perfect inspiration for fruit lovers, bringing warmth and flavor to every slice. The caramelized plums, combined with the soft and airy batter, make this recipe an irresistible dessert. Of course, every recipe… EN: View full recipe: Upside-down cake with plums
RO: Prajitura rasturnata cu pruneES: Tarta invertida con ciruelasFR: Gâteau renversé aux prunesDE: Umgekehrter Kuchen mit PflaumenIT: Torta capovolta con prugnePL: Ciasto odwrócone z śliwkamiPT: Bolo invertido com ameixasTR: Erikli tersten kekEL: Αναποδογυριστή τούρτα με δαμάσκηναRU: Перевернутый пирог с сливамиZH: 翻转李子蛋糕JA: プラムの逆さケーキHI: उल्टा प्लम केक