Orange Curd: Delicious Orange Cream for Pancakes and Desserts in a Glass
Preparation time: 10 minutes
Cooking time: 20 minutes
Total time: 30 minutes
Number of servings: 4-6 servings
History and origin of the recipe
Orange curd, a smooth and velvety cream, has its roots in English pastry traditions, where it was originally used as a filling for tarts and cakes. Over time, this delicacy has… EN: View full recipe: Orange curd