The dessert I propose to you today is a delicious cake, full of nostalgia and flavor, that will bring joy and smiles to your loved ones. Inspired by a tasty recipe discovered during my travels, this layered cake with tomato paste and semolina cream is perfect for any occasion, whether it’s a celebration, a family meal, or simply a lazy afternoon.
Total preparation time: 1 hour and 30… EN: View full recipe: Layered cake with broth
RO: Desert prajitura din foi cu bulionES: Pastel de capas con caldoFR: Gâteau en couches avec bouillonDE: Schichtkuchen mit BrüheIT: Torta a strati con brodoPL: Ciasto warstwowe z bulionemPT: Bolo em camadas com caldoTR: Açık katlı çorba kekiEL: Κέικ με στρώσεις και ζωμόRU: Слойка с бульономZH: 带肉汤的分层蛋糕JA: スープを使った層ケーキHI: शोरबा के साथ परतदार केक