The dessert we will prepare today is a delicious cake with tender layers, a rich cream, and a fine meringue, perfect for impressing any guest. This recipe, which I have lovingly borrowed from family traditions, has a special charm and is proof that every recipe can carry the imprint of those who prepare it. I invite you to discover the magic of this cake, which we call ‘Katy Cake,’ and to make it… EN: View full recipe: Katy’s Cake