Gingerbread

Every time the cold season comes around or I crave something that lasts a long time, I make this gingerbread recipe with icing. I first tried it after seeing versions from Ina and Timea, but I adapted everything to my taste after testing it a few times. The dough needs to chill overnight, so it’s not for when you’re in a hurry, but the result is worth it.

Quick Info

Total time: about 14-16… EN: View full recipe: Gingerbread