Dessert
Dough pastries with cow cheese
Fluffy croissants made from yeast dough with cottage cheese
Preparation time: 30 minutes
Rising time: 1 hour and 30 minutes
Baking time: 20-25 minutes
Number of servings: 24 croissants
Who doesn’t love the inviting aroma of freshly baked croissants? These croissants made from yeast dough with cottage cheese are not only delicious but also versatile, as they can be filled with jam, your… EN: View full recipe: Dough pastries with cow cheese
RO: Cornuri din aluat dospit cu branza de vacaES: Pasteles de masa con queso de vacaFR: Pâtisseries en pâte levée avec fromage de vacheDE: Hefeteiggebäck mit KuhkäseIT: Pasticcini di pasta lievitata con formaggio di muccaPL: Ciastka drożdżowe z serem krowimPT: Massa folhada com queijo de vacaTR: Mayalı hamurdan inek peyniri ile yapılan hamur işleriEL: Ζύμη αρτοποιίας με τυρί αγελάδαςRU: Тесто на дрожжах с коровьим сыромZH: 发酵面团的牛奶奶酪点心JA: 発酵生地の牛乳チーズペストリーHI: खमीर वाले आटे के पेस्ट्री गाय के पनीर के साथ