Diplomatic Roll

When I first tried to make a diplomat roll, I couldn’t find a clear recipe that matched my childhood memories. I searched for variations and asked around until I came across a recipe from a chef that seemed close to what I remembered. I adapted it a bit, but the result was exactly what I wanted – a balanced diplomat roll with a fine cream, pineapple, and a light sponge. The quantities below are… EN: View full recipe: Diplomatic Roll