Clafoutis with caramelized apples: an irresistible combination of textures and flavors
Introduction
Clafoutis is a traditional dessert often associated with fresh fruits, with cherries being the most commonly used. Today, however, we will explore a delicious variant with caramelized apples that will bring a touch of originality to your kitchen. This recipe is perfect for moments when you want… EN: View full recipe: Clafoutis with caramelized apples
RO: Clafoutis cu mere caramelizateES: Clafoutis con manzanas caramelizadasFR: Clafoutis aux pommes caraméliséesDE: Clafoutis mit karamellisierten ÄpfelnIT: Clafoutis con mele caramellatePL: Clafoutis z karmelizowanymi jabłkamiPT: Clafoutis com maçãs caramelizadasTR: Karamelize elmalı clafoutisEL: Clafoutis με καραμελωμένα μήλαRU: Клафути с карамелизированными яблокамиZH: 焦糖苹果克拉福提JA: キャラメルリンゴのクラフティHI: कैरेमलाइज्ड सेब के साथ क्लाफ़ोटिस
