Good morning, dear friends! Today I want to tell you about a delicious recipe I brought back from my trip to France, where I attended my nephew’s christening. There, I discovered a special type of rice, perfect for desserts, which inspired me to create a truly memorable dessert: Rice with Caramel, a sweet treat that will delight any palate.
The history of this dessert dates back to ancient… EN: View full recipe: Caramel Rice Cake
RO: Gateau de riz au caramelES: Pastel de arroz con carameloFR: Gâteau de riz au caramelDE: Karamell-ReiskuchenIT: Torta di riso al caramelloPL: Ciasto ryżowe z karmelemPT: Bolo de arroz com carameloTR: Karamelli Pirinç KekEL: Κέικ ρυζιού με καραμέλαRU: Рисовый торт с карамельюZH: 焦糖米蛋糕JA: キャラメルライスケーキHI: कैरेमल चावल का केक