Crème brûlée – a classic, refined dessert that is incredibly easy to prepare, perfect for impressing guests or treating yourself after a tiring day. This crème brûlée recipe is a delicious variation, with a smooth texture and a unique flavor, achieved using the bain-marie method. I will guide you step by step to achieve a perfect result, along with some useful tips and variations to… EN: View full recipe: Burnt sugar cream