Wind in the Willows

Whenever I have guests or want to bring something different to a festive table, mushroom vol-au-vents are among my top choices. They don’t require complicated ingredients, and the result is always visually appealing, even if I don’t have much time to prepare. I’ve noticed that even those who aren’t particularly fond of mushrooms always taste them, probably because the puff pastry is very light,… EN: View full recipe: Wind in the Willows