Appetizers
Poultry liver pâté
Bird Liver Pâté: A Traditional Recipe with Unmistakable Flavors
Preparation time: 20 minutes
Cooking time: 45 minutes
Total time: 1 hour and 5 minutes
Number of servings: 8
Bird liver pâté is an emblematic dish that combines culinary tradition with festive food, often served on various festive occasions. This dish is not just a delicacy but also a way to make the most of simple ingredients,… EN: View full recipe: Poultry liver pâté
RO: Drob din ficat de pasareES: Paté de hígado de aveFR: Pâté de foie de volailleDE: Geflügel-LeberpasteteIT: Paté di fegato di pollamePL: Pasztet z wątroby drobiuPT: Patê de fígado de aveTR: Tavuk ciğeri pâtéEL: Πάστα ήπατος πουλερικώνRU: Паштет из куриной печениZH: 家禽肝酱JA: 鶏レバーのパテHI: पक्षियों के जिगर का पटे
