Pork Aspic – A Traditional Delicacy for Holidays
Preparation time: 20 minutes
Cooking time: 2-3 hours
Total time: 2-3 hours and 20 minutes
Number of servings: 8-10
On the festive table, pork aspic is a splendid symbol of culinary tradition. This delicacy, slightly gelatinous and flavorful, combines the savory taste of meat with the freshness of seasonal ingredients. When prepared correctly,… EN: View full recipe: Portioned pig jelly
RO: Piftie de porc portionataES: Gelatina de cerdo porcionadaFR: Gelée de porc portionnéeDE: Portionierte SchweinegeleeIT: Gelatina di maiale porzionataPL: Porcje galaretki wieprzowejPT: Gelatina de porco porcionadaTR: Porsiyonlanmış domuz jeliEL: Μερίδες ζελέ χοίρουRU: Порционированное свиное желеZH: 分装猪肉果冻JA: ポークリバースのポーションHI: भागों में सूअर का जेली