Appetizers
Meatballs
I’ve been making these meatballs for years, especially when I’m out of lunch ideas or when I have unexpected guests. They always save me when I have some ground meat on hand and some greens. Sometimes I make them for the fridge, other times for a quick evening meal with a salad. It’s one of those recipes where you don’t have to weigh everything too carefully, but they always turn out well.