The fasting period is approaching, and vegan dishes are becoming increasingly desired in our kitchens. Mushroom stew is a simple yet extremely tasty and nutritious dish, perfect for fasting days, but not only. Rich in flavors and textures, this stew brings a touch of comfort to every plate. Moreover, it is a quick recipe, ideal for those who do not have much time but want to… EN: View full recipe: Mushroom stew
Preparation time: 15 minutes
Cooking time: 15 minutes
Total time: 30 minutes
Servings: 4
Discover a seasonal delight with this fried quince recipe! The intense aroma of quinces perfectly blends with the sweetness of caramel, creating a savory dessert or a surprising main dish. The origins of this recipe are deeply rooted in culinary traditions, where… EN: View full recipe: Quince dish
Hummus is a classic dish, appreciated worldwide, that combines a creamy texture with intense flavors. Its origins are deeply rooted in culinary traditions, symbolizing hospitality and generosity. This spicy honey hummus recipe is a delicious reinterpretation of this dish, adding a sweet-spicy note that makes it perfect to serve as an… EN: View full recipe: Spicy hummus with honey
Preparation time: 20 minutes
Cooking time: 40 minutes
Total time: 1 hour
Number of servings: 4-6
A brief story about stuffed peppers:
Stuffed peppers are a traditional dish found in many cultures, often associated with family meals and celebrations. This recipe for stuffed peppers with rice is a simple yet flavorful variation that satisfies both… EN: View full recipe: Stuffed peppers with rice for fasting
Ratatouille is more than just a simple vegetable stew; it is a true culinary story that evokes the bright sun of the Provence region. This traditional recipe, originating from the city of Nice, has gained popularity worldwide due to its rich flavors and vibrant colors. Let us embark together on the preparation of this delight that will not only… EN: View full recipe: Ratatouille