I made this salad when I had roasted eggplants and mushrooms that needed to be used up quickly. Nothing complicated, everything is mixed at the end. I didn't notice much difference in taste whether...
I have made Turkish carrot salad several times, especially when I have a few carrots left that I don't want to waste. I prefer it when I feel like something quick and refreshing, but not the classic...
Chicken salad with pineapple is the kind of recipe I tried out of curiosity and ended up making it again because it's quick to prepare and suitable for breakfast or dinner. It doesn't have...
Salata de vinete cu maioneză e una din gustările la care revin aproape în fiecare vară, mai ales după ce se coace primul lot de vinete. Nu are nevoie de prea multe detalii și, dacă ai tot...
I have made peas with eggs several times over the past few summers, usually when I had fresh garden peas. I found the recipe in an old Italian cookbook, in a chapter with simple home recipes, and I...
On some days, I feel the need to cook something quick that doesn't involve a lot of cleaning or fussing with special ingredients. Every time I have half a cauliflower left in the fridge, I make this...
Potato stew with smoked ham is one of those dishes I turn to when I have good potatoes on hand and some smoked ham in the fridge. If I also have an onion, it's on the stove in 20 minutes. I don’t...
I have made this pasta salad with tuna dozens of times, especially when I need something quick and filling. I discovered the recipe from Angela (deliciousflavours) and although I have tried...
Every time I cook this mushroom stew, I choose a thick-bottomed pot or cauldron. I've made the recipe with both fresh mushrooms and frozen ones, and both versions work well. I always start with...
I made this recipe on a day when I wanted something quick and filling. The beans were already in the pantry, the smoked bacon was in the fridge, and the rest of the ingredients are never missing from...
I usually prepare peperonata when I have a lot of colorful bell peppers on hand and I want something quick for lunch or dinner. It doesn't require complicated ingredients and works just as well hot...
