Category: Pasta/Pizza

Serbian Pogacha Bread

Fluffy Butter Pogăcele – a traditional recipe that combines simple yet unmistakable flavors, bringing a touch of nostalgia to every meal. These pogăcele, a delicious variant of bread, are perfect as appetizers, a side for soups, or simply enjoyed alongside a warm cup of tea. Let’s embark on this culinary journey!

Preparation time: 20 minutes
Rising time: 60 minutes
Baking time: 25… EN: View full recipe: Serbian Pogacha Bread

RO: Pogace-paine sarbeasca ES: Pan Pogacha Serbio FR: Pain Pogacha Serbe DE: Serbisches Pogacha-Brot IT: Pane Pogacha Serbo PL: Serbski Chleb Pogacha PT: Pão Pogacha Sérvio TR: Sırp Pogaca Ekmeği EL: Σερβικό Ψωμί Πογκάτσα RU: Сербский хлеб Погача ZH: 塞尔维亚波戈恰面包 JA: セルビアのポガチャパン HI: सर्बियाई पोगाचा ब्रेड

October 16, 2025
Homemade pasta

Delicious homemade pasta

Who doesn’t love the fresh aroma of homemade pasta? This homemade pasta recipe is simple and captivating, and the preparation process will bring you joy and satisfaction. Together, we will explore each step to achieve delicious pasta that will add a touch of magic to your meals.

Preparation time: 30 minutes
Drying time: 1-2 days
Number of servings:… EN: View full recipe: Homemade pasta

RO: Paste de casa ES: Pasta casera FR: Pâtes maison DE: Hausgemachte Pasta IT: Pasta fatta in casa PL: Domowy makaron PT: Massa caseira TR: Ev yapımı makarna EL: Σπιτικά ζυμαρικά RU: Домашняя паста ZH: 自制意大利面 JA: 自家製パスタ HI: घर का बना पास्ता

October 16, 2025
Bolognese sauce

Ragu alla Bolognese – A Symphony of Flavors in a Classic Recipe

Welcome to the wonderful world of cooking! Today, I invite you to discover the secret of a traditional recipe, Ragu alla Bolognese, a rich and savory sauce that will transform any meal into a celebration. This dish, which has brought joy to tables around the world, combines meat, vegetables, and aromatic herbs, creating an explosion… EN: View full recipe: Bolognese sauce

RO: Ragu alla bolognese ES: Salsa boloñesa FR: Sauce bolognaise DE: Bolognesesauce IT: Ragù alla bolognese PL: Sos bolognese PT: Molho à bolonhesa TR: Bolonya sosu EL: Σάλτσα μπολονέζ RU: Соус болоньезе ZH: 博洛尼亚酱 JA: ボロネーゼソース HI: बोलोग्नीज़ सॉस

October 16, 2025
Tortellini with cream and prosciutto.

Tortellini Panna e Prosciutto – A Quick and Tasty Delicacy

If you are looking for a pasta recipe that combines simplicity with elegance, then Tortellini Panna e Prosciutto is the perfect choice. This recipe is not only a feast for the taste buds but also an excellent way to bring a touch of charm to everyday meals. It comes from the tradition of stuffed pasta and is loved by many for its rich… EN: View full recipe: Tortellini with cream and prosciutto.

RO: Tortellini panna e prosciutto..ES: Tortellini con crema y jamón.FR: Tortellini à la crème et au prosciutto.DE: Tortellini mit Sahne und Prosciutto.IT: Tortellini panna e prosciutto.PL: Tortellini z kremem i szynką.PT: Tortellini com creme e presunto.TR: Kremalı ve prosciutto’lu tortellini.EL: Τορτελίνι με κρέμα και προσούτο.RU: Тортеллини с кремом и прошутто.ZH: 奶油和火腿的意大利饺子。JA: クリームとプロシュートのトルテリーニ。HI: क्रीम और प्रोस्सुट्टो के साथ टॉर्टेलिनी।

October 16, 2025
Pissaladière (onion and anchovy tart)

Pisaladiere Tart with Onion and Anchovies – A Savory Delight

Total preparation time: 1 hour
Preparation time: 30 minutes
Baking time: 30 minutes
Number of servings: 6

Looking for a delicious, simple, and quick recipe to impress your guests? Pisaladiere is the perfect choice! This tart with onion and anchovies is a perfect combination of sweet and salty flavors, with deep roots in culinary… EN: View full recipe: Pissaladière (onion and anchovy tart)

RO: Pisaladiere (tarta cu ceapa si ansoa)ES: Pissaladière (tarta de cebolla y anchoas)FR: Pissaladière (tarte aux oignons et aux anchois)DE: Pissaladière (Zwiebel- und Anchovistarte)IT: Pissaladière (torta di cipolle e acciughe)PL: Pissaladière (tarta cebulowa z anchoisami)PT: Pissaladière (tarte de cebola e anchovas)TR: Pissaladière (soğan ve hamsi tartı)EL: Pissaladière (ταρτά με κρεμμύδια και αντσούγιες)RU: Писсаладьер (пирог с луком и анчоусами)ZH: 普萨拉迪耶（洋葱和凤尾鱼塔）JA: ピサラディエール（玉ねぎとアンチョビのタルト）HI: पिस्सालादिएरे (प्याज़ और एंकोवी का टार्ट)

October 16, 2025