If you have an appetite for traditional dishes that blend the rich flavors of local ingredients with a touch of nostalgia, I invite you to discover this wonderful recipe for cabbage with tomatoes, green onions, and Pleşcoi sausages. This dish is not only a delight but also a perfect way to bring family and friends together around the… EN: View full recipe: Cabbage with tomatoes and green onions and Plescoi sausages
Category: Diverse
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Cabbage with tomatoes and green onions and Plescoi sausages
Cabbage with Tomatoes, Green Onions, and Pleşcoi SausagesRO: Varza cu rosii si ceapa verde si carnati de PlescoiES: Repollo con tomates y cebollas verdes y salchichas de PlescoiFR: Chou avec des tomates et des oignons verts et des saucisses de PlescoiDE: Kohl mit Tomaten und Frühlingszwiebeln und Plescoi-WürstchenIT: Cavolo con pomodori e cipolle verdi e salsicce di PlescoiPL: Kapusta z pomidorami i zieloną cebulą oraz kiełbasą PlescoiPT: Repolho com tomates e cebolinhas e salsichas de PlescoiTR: Domates ve yeşil soğan ile lahana ve Plescoi sosisleriEL: Λάχανο με ντομάτες και πράσινα κρεμμύδια και λουκάνικα PlescoiRU: Капуста с помидорами и зелеными луками и колбасами ПлескойZH: 卷心菜配番茄和青葱以及普列斯科伊香肠JA: キャベツとトマト、青ねぎ、プレスコイソーセージHI: गोभी, टमाटर और हरी प्याज के साथ और प्लेसकोई सॉसेज -

Bean stew with smoked bacon
Bean stew with smoked bacon – an authentic recipe, full of flavor and tradition, that brings the comfort of home to the table. This dish is a true feast for the soul and the taste buds, perfect for cool days or when we crave a comforting meal. Let’s discover together, step by step, how to prepare a delicious bean stew that will impress everyone!Preparation time: 20 minutes
Cooking time: 2… EN: View full recipe: Bean stew with smoked baconRO: Iahnie de fasole cu costita afumataES: Estofado de frijoles con tocino ahumadoFR: Ragoût de haricots avec du bacon fuméDE: Bohneneintopf mit geräuchertem SpeckIT: Stufato di fagioli con pancetta affumicataPL: Gulasz fasolowy z wędzonym boczkiemPT: Ensopado de feijão com bacon defumadoTR: Baconlu fasulye yahniEL: Φασολάδα με καπνιστό μπέικονRU: Тушеные бобы с копченым бекономZH: 烟熏培根豆炖菜JA: 燻製ベーコン入り豆のシチューHI: धुएं में पके बेकन के साथ सेम का स्टू -

Stuffed cabbage rolls
Delicious Recipe for Cabbage Rolls in Pickled Cabbage LeavesCabbage rolls are a symbol of hospitality and shared joy around the table. This traditional dish is often associated with special moments, bringing family and friends together. With every bite, you will feel the warmth and love that have been invested in their preparation. In this recipe, I will show you how to make cabbage rolls with… EN: View full recipe: Stuffed cabbage rolls
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Rice pilaf with chicken and shrimp – Jambalaya
Pilaf de orez cu pui și creveți – JambalayaTimp de preparare: 20 minute
Timp de gătire: 35 minute
Timp total: 55 minute
Număr de porții: 4-6Introducere
Bine ați venit în lumea aromelor intense și a combinațiilor surprinzătoare! Astăzi, vă voi prezenta o rețetă de jambalaya, un pilaf de orez cu pui și creveți, care vă va purta gândul către un festin culinar plin de… EN: View full recipe: Rice pilaf with chicken and shrimp – Jambalaya
RO: Pilaf de orez cu pui si creveti – JambalayaES: Pilaf de arroz con pollo y camarones – JambalayaFR: Pilaf de riz avec poulet et crevettes – JambalayaDE: Reis-Pilaf mit Hähnchen und Garnelen – JambalayaIT: Pilaf di riso con pollo e gamberi – JambalayaPL: Pilaf ryżowy z kurczakiem i krewetkami – JambalayaPT: Pilaf de arroz com frango e camarões – JambalayaTR: Tavuk ve karidesli pirinç pilavı – JambalayaEL: Πιλάφι ρυζιού με κοτόπουλο και γαρίδες – JambalayaRU: Рисовый пилаф с курицей и креветками – ДжамбалайяZH: 鸡肉和虾仁米饭炖饭 – 香肠饭JA: 鶏肉とエビのライスピラフ – ジャンバラヤHI: चावल का पिलाफ चिकन और झींगे के साथ – जांबालाया -

Pork tenderloin pastrami
Pork Tenderloin Pastrama: A Delicacy with History and FlavorPastrama is a traditional dish, a recipe that combines the art of meat preservation with cooking techniques that have been passed down through generations. It is said that pastrama was created out of necessity, an ingenious way to keep meat fresh before the advent of refrigerators. Over time, this product has evolved, and today it is… EN: View full recipe: Pork tenderloin pastrami
RO: Pastrama din muschiulet de porcES: Pastrami de solomillo de cerdoFR: Pastrami de filet mignon de porcDE: Pastrami aus SchweinefiletIT: Pastrami di filetto di maialePL: Pastrami z polędwicy wieprzowejPT: Pastrami de lombo de porcoTR: Domuz tenderloin pastırmasıEL: Παστράμι από φιλέτο χοιρινούRU: Пастрами из свиного филеZH: 猪里脊熏肉JA: 豚ヒレのパストラミHI: पोर्क टेंडरलॉइन पास्ट्रामी