Preparation time: 30 minutes
Baking time: 20 minutes
Total time: 50 minutes
Number of servings: 12-15 éclairs
Éclairs are a classic dessert, loved by all sweet tooths. These delights filled with fine cream and covered with chocolate glaze are pearls of pastry, bringing smiles to the faces of those who savor them. Let’s embark together on… EN: View full recipe: Round eclairs with vanilla cream and whipped cream




