Category: Dessert

Raspberry and almond cake

Raspberry and Almond Cake – A Sweet Delight That Enchants the Senses

Preparation time: 15 minutes
Resting time: 30 minutes
Baking time: 30 minutes
Total time: 1 hour and 15 minutes
Number of servings: 9

Introduction

What could be more comforting than a warm cake full of delicious aromas and textures? The raspberry and almond cake is a perfect choice for an afternoon snack or a refined… EN: View full recipe: Raspberry and almond cake

RO: Prajitura cu zmeura si migdale ES: Pastel de frambuesa y almendras FR: Gâteau à la framboise et aux amandes DE: Himbeer- und Mandelkuchen IT: Torta di lampone e mandorle PL: Ciasto z malinami i migdałami PT: Bolo de framboesa e amêndoas TR: Böğürtlen ve bademli kek EL: Κέικ με σμέουρα και αμύγδαλα RU: Пирог с малиной и миндалем ZH: 覆盆子和杏仁蛋糕 JA: ラズベリーとアーモンドのケーキ HI: रास्पबेरी और बादाम का केक

December 19, 2025
Apple and walnut cake

Apple and Walnut Cake – A Fragrant and Moist Delight

Total preparation time: 1 hour
Preparation time: 20 minutes
Baking time: 40 minutes
Number of servings: 12

If you’re looking for a quick and simple dessert that combines the sweetness of fruits with the crunchy texture of walnuts, then our apple and walnut cake recipe is the perfect choice. This cake is not only easy to make but also… EN: View full recipe: Apple and walnut cake

RO: Prajitura cu mere si nuca ES: Pastel de manzana y nuez FR: Gâteau aux pommes et aux noix DE: Apfel-Nuss-Kuchen IT: Torta di mele e noci PL: Ciasto jabłkowo-orzechowe PT: Bolo de maçã e nozes TR: Elmalı cevizli kek EL: Κέικ με μήλα και καρύδια RU: Яблочный ореховый пирог ZH: 苹果核桃蛋糕 JA: リンゴとくるみのケーキ HI: सेब और अखरोट का केक

December 19, 2025
French dessert cake

The perfect dessert for a special evening or to pamper your guests is undoubtedly the French cake with cocoa layers, coconut filling, and sour cherries. This baked cake combines crispy and creamy textures, bringing a touch of elegance to every slice. Let’s embark on a culinary journey full of flavors and tastes!

Preparation time: 1 hour
Baking time: 30 minutes
Total time: 1 hour and 30… EN: View full recipe: French dessert cake

RO: Desert prajitura frantuzeasca ES: pastel de postre francés FR: gâteau dessert français DE: französischer Dessertkuchen IT: torta dessert francese PL: francuski tort deserowy PT: bolo de sobremesa francês TR: Fransız tatlı keki EL: γαλλική τούρτα επιδόρπιο RU: французский десертный торт ZH: 法国甜点蛋糕 JA: フランスのデザートケーキ HI: फ्रेंच डेसर्ट केक

December 19, 2025
Tender apple tart

Apple Tart: A Classic, Tender, and Delicious Recipe

Preparation time: 30 minutes
Baking time: 40-50 minutes
Total time: 1 hour and 20 minutes
Servings: 8-10 servings

Apple tart is a dessert that evokes sunny autumn days when apples are in full season and their aroma delights our senses. This simple yet delicious recipe combines a tender crust with a sweet and juicy apple filling, offering… EN: View full recipe: Tender apple tart

RO: Tarta frageda cu mere ES: Tarta de manzana tierna FR: Tarte aux pommes fondante DE: Zarte Apfeltorte IT: Torta di mele tenera PL: Delikatna tarta jabłkowa PT: Torta de maçã macia TR: Yumuşak elmalı tart EL: Τάρτα μήλου τρυφερή RU: Нежный яблочный тарт ZH: 嫩苹果挞 JA: 柔らかいリンゴタルト HI: नरम सेब की टार्ट

December 19, 2025
Snowy crescent pastries (with walnut filling)

The dessert that reminds us of childhood, full of flavor and joy, is undoubtedly the snow crescent with walnut filling. This dish is not just a recipe, but a tradition passed down from generation to generation, bringing warmth and sweetness to every family. I invite you to discover with me how to prepare these delicious crescents that melt in your mouth and are perfect for any occasion.

Total… EN: View full recipe: Snowy crescent pastries (with walnut filling)

RO: Desert cornulete de zapada (cu umplutura de nuca)ES: Pasteles de media luna nevados (con relleno de nuez)FR: Pâtisseries en croissant enneigées (avec garniture de noix)DE: Schneebedeckte Hörnchen (mit Walnussfüllung)IT: Cornetti innevati (con ripieno di noci)PL: Śnieżne rogaliki (z nadzieniem orzechowym)PT: Croissants nevados (com recheio de nozes)TR: Kar yağmış hilal hamur işleri (ceviz dolgulu)EL: Χιονισμένα κρουασανάκια (με γέμιση καρυδιού)RU: Снежные рогалики (с ореховой начинкой)ZH: 雪花角饼（核桃馅）JA: 雪の三日月ペストリー（くるみフィリング）HI: बर्फीले अर्धचंद्र पेस्ट्री (अखरोट की भराई के साथ)

December 19, 2025