The celebration on March 9, dedicated to the 40 Martyrs, is a special moment when family and friends gather to share joy and tradition. The Muntenian martyrs, these small pastries shaped with love, are not just a simple recipe, but a true culinary story that connects us to our roots. In this recipe, I will guide you step by step to prepare these… EN: View full recipe: Mountain Martyrs
Preparation time: 15 minutes Baking time: 30 minutes Total time: 45 minutes Number of servings: 12 muffins
Who can resist a fluffy muffin with a moist center and an intense orange flavor? By adding marzipan, a traditional ingredient with a fascinating history, these muffins become an irresistible delicacy. Marzipan is a… EN: View full recipe: Muffins with marzipan and oranges
Preparation time: 15 minutes
Baking time: 20 minutes
Total time: 35 minutes
Servings: Approximately 9 waffles
Waffles are a popular dessert, cherished for their crispy exterior and soft interior. Their origins are shrouded in history, but today they are enjoyed worldwide, adapted with various flavors and ingredients. This time, I present to you a delicious… EN: View full recipe: Weapon with orange flavor
Preparation time: 20 minutes
Baking time: 20-25 minutes
Total time: 40-45 minutes
Number of servings: 12
Who doesn’t love warm desserts with inviting aromas and delicate textures? This recipe for caramelized pear tarts with orange cream is an explosion of flavor, perfect for indulging your family or friends. As we leaf through the… EN: View full recipe: Portuguese tarts
Tiramisu is a classic Italian dessert that has won the hearts of sweet lovers around the world. This simple yet elegant recipe is perfect for celebrating special moments or simply indulging after a long day. The story of this dessert is tied to Italian tradition and the desire to create a dish that avoids waste, transforming basic ingredients into something truly… EN: View full recipe: Original Tiramisu Recipe