Rabbit soup with tarragon – a traditional delicacy!
Rabbit soup with tarragon is a recipe that transports us to ancient times, when dishes were prepared with fresh and flavorful ingredients. This soup is not just a simple dish, but a true symphony of flavors that combines the delicate taste of rabbit meat with the freshness of vegetables and the unmistakable aroma of tarragon. Here’s how you… EN: View full recipe: Rabbit soup with tarragon
RO: Ciorba de iepure cu tarhonES: Sopa de conejo con estragónFR: Soupe de lapin au tarragonDE: Hasenfleischsuppe mit EstragonIT: Zuppa di coniglio con dragoncelloPL: Zupa z królika z estragonemPT: Sopa de coelho com estragãoTR: Tarakona ile tavşan çorbasıEL: Σούπα από κουνέλι με ταρφόνRU: Суп из кролика с эстрагономZH: 龙蒿兔肉汤JA: ウサギのタラゴンスープHI: खरगोश का सूप जिसमें टैरगोन है