Dumpling soup

Chicken dumpling soup is one of those recipes I turn to whenever I need something simple, warm, and familiar. I often make it when I have chicken backs or leftovers from butchering, as it results in a clear and delicious soup for any day. I love that it doesn’t require complicated ingredients – just basic vegetables, an egg, a bit of semolina, and you have a meal sorted. It’s not the fastest… EN: View full recipe: Dumpling soup