Bean soup with tarragon and lovage (oil-free) – a delicious, healthy, and aromatic recipe, perfect for fasting days or for those who want to enjoy a light dish. With a mix of fresh vegetables and spices, this soup is not just a comforting meal but also an explosion of vitamins and minerals. Let’s venture together into the preparation of this recipe!
Preparation time: 20 minutes
Cooking time:… EN: View full recipe: Bean soup with tarragon and lovage (without oil)
RO: Ciorba de fasole cu tarhon si leustean (fara ulei)ES: Sopa de frijoles con estragón y apio (sin aceite)FR: Soupe de haricots avec estragon et livèche (sans huile)DE: Bohnensuppe mit Estragon und Liebstöckel (ohne Öl)IT: Zuppa di fagioli con dragoncello e levistico (senza olio)PL: Zupa fasolowa z estragonem i lubczykiem (bez oleju)PT: Sopa de feijão com estrágono e aipo (sem óleo)TR: Fasulye çorbası tarhun ve kereviz ile (yağsız)EL: Σούπα φασολιών με ταρφόν και λεβίζα (χωρίς λάδι)RU: Суп из фасоли с тархуном и любистком (без масла)ZH: 香草豆汤（无油）JA: タラゴンとセリの入った豆のスープ（オイルなし）HI: फासोल की सूप टारगोन और लवेज के साथ (बिना तेल के)